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The thali is a fundamental part of Indian culture. Usually had as part of a celebration like Bijoya, the thali symbolizes the elaborate offering of food, drinks and hospitality. Think of a Festival Feast thali as our Christmas Dinner in the west, lots of food, fun and joyfulness! Guests are encouraged to eat as much as they wish, as long as they finish everything on their Thali, so do enjoy the feast and do not…

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Everyone needs and wants a dash of glamour and grandeur during the festive season. Why not treat someone special to a unique experience with one of our masterclasses, teaching them a new skill in a beautiful setting with professional guidance. If your loved ones aren’t the cooking type, treat them to a lunch or dinner us by purchasing one of our vouchers. If you are looking for stocking filler ideas we have the ideal present,…

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Executive Chef Vivek Singh collaborating with Mark Hix of Hix 18th September- Mark Hix After a successful series of one-off collaborative Guest Chef dinners, Executive Chef Vivek Singh and Mark Hix will team up for the big finale dinner of the series. The dinner will comprise of an array of small dishes, served tapas style, with dishes from each of the chefs. To start, a selection of canapés will be served such as crab and…

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To mark 10 years, Chef Aggi Sverrisson of Texture will host a series of collaborative dinners with chefs across the month of September. 7th September sees our Executive Chef Vivek Singh collaborate for a gastronomic experience which will see Aggi fuse his signature modern European food, Scandinavian influences and Icelandic produce with Vivek’s flair for modern Indian cuisine. Texture’s Master Sommelier, Clement Robert, will expertly pair wines to each course. Guests can look forward to…

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The GLORIOUS TWELFTH: a term used to refer to the 12th August, the start of the grouse shooting season. Our delicious game offering in celebration of The Glorious Twelfth is bound to appeal. Savour this delightful dish, created by the Team at Cinnamon Club, when you dine between from Saturday 12th August until the end of September. This annual celebration requires grouse sought out in quite remote areas where weather can be particularly unpredictable. Leave the storm…

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