Vivek has put together a delicious 4-course feast to mark Mother’s Day featuring some of his favourite dishes and a nod acknowledging the massive influence his Mum’s cooking has had on him. From Bengali vegetable cakes with [...]
Festive celebrations might just look a little different this year, but that doesn’t mean Christmas is cancelled. Spice up your lockdown with the brand new ‘Feast at Home’ kits from The Cinnamon Club. These festive feasting kit provide [...]
Bijoya is celebrated in India as the last day of the Navratri festival, and in Bengal it’s celebrated for the entire 3-week period between Dussehra and Diwali. This period is marked with celebrating by visiting friends and family, [...]
Start your evening early with a stunning 3-course set menu at The Cinnamon Club. Indulge yourself into dishes such as Samosa Chaat or Kerala fish curry with lemon rice Seared duck breast, vindaloo sauce and pilau rice. [...]
4 courses 35.00pp Available Monday to Saturday Set within the stunning surroundings of the Grade II-listed Old Westminster Library, enjoy a unique vegan tasting menu against book-lined shelves at the iconic Cinnamon Club. The four-course menu includes [...]