Some of you have asked us recently if we still offer the Early & Late dinner menu. The answer is yes, and it’s better than ever!
Available Monday – Saturday from 5.30 pm – 6.15 pm & 9.00 pm and onwards.
Indulge yourself with stunning dishes like Hyderabad style black spiced lamb escalope with green coriander chutney, smoked paprika raita or Kerala fish curry – pollock in kokum berry sauce & lemon rice.
Enjoy a two-course meal for £30 per person or add a third course for just for £5.