From the 11th to the 30th of March The Cinnamon Club will be serving our ‘Festival of Colours’ set menus with traditional Holi dishes such as lamb shikampur – a lamb and lentil kebab filled with mint & yoghurt, and the classic Butter Chicken for all to enjoy. World-renowned for its free-for-all carnival of colours and iconic paint throwing, Holi brings together family and friends to laugh and play, forgive and forget and to celebrate love and friendship. We invite you to bring your loved ones and celebrate your love and friendships with us!
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