Exquisite food and ever evolving menus have always been at the front and centre of The Cinnamon Club’s offering all through the last 18 years. This season is no different and we’re delighted to bring you our newest dishes, the  new must-try menus, featuring ingredients like Norwegian King crab and Kokum glazed black cod, a new vegan dish celebrating Jackfruit in all its glory and Vivek’s new favourite Jaisalmer- a selection of vegetarian offerings from…

Join us on Friday 14th February for either lunch or dinner and celebrate the most romantic day of the year in the beautiful surroundings of the Old Westminster Library. Dine from our delightful five course Valentine’s menu including arrival cocktail. The five-course menu priced at £110 per person, includes dishes such as Tandoori salmon with dill and honey, green pea relish as well as Raan Jaan – Slow braised Herdwick lamb shoulder with nutmeg and fennel…

Darkness Cannot Survive in the Presence of Light: We’re celebrating Diwali with a five-course feast The Cinnamon Club is celebrating India’s most vivid festival, Diwali Honouring life, love and light, break bread with friends and family in the stunning surroundings as you share the new menu, available from 21st Oct to 3rd Nov for £55 per person.  View Diwali menu  

The Cinnamon Club is thrilled to announce its new home for the summer at Forte Village Resort   Chef Vivek Singh will take his unique style of modern Indian cuisine to Sardinia this summer with the opening of his pop-up restaurant at Forte Village Resort.   Located on the beautiful south coast of Sardinia, Forte Village has been voted the ‘World’s Leading Resort’ every year since 1998. The resort offers an infinite white sand beach,…