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Enjoy The Cinnamon Club’s contemporary Indian fine dining for less with one of our special seasonal promotions or set menus.

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THIS FATHER’S DAY, CELEBRATE AT HOME WITH THE CINNAMON CLUB’S MEAL KIT

What better way to celebrate our fathers than with a fantastic fine-dining feast made by YOU! The Cinnamon Club is back with its Father’s Day special meal kit delivered straight to your door! Perfect for home-cooking or for Dad doing his thing on the barbecue. We bring summer dining to you.

Executive Chef, Vivek Singh, has created the Father’s Day menu, combining the very best British produce with the signature vibrant spice blends synonymous with The Cinnamon Club.

The Menu includes:

Chaat:

  • Green pea kachori chaat (g)(d)
  • Rajasthani style chaat of green pea and onion pasty, lashings of chutneys and yoghurt dressing

BBQ:

  • Tandoori spiced Scottish salmon skewers with dill & mustard (f)(m)(d)
  • Lamb seekh kebabs (d)
  • Long aubergine with Sesame peanut crumble (n – peanut)(se)
  • Marinated shrimp skewers (cr)(d)
  • Sandalwood chicken breast (d)
  • Keema Methi Saag – diced and minced lamb leg cooked with yoghurt and fenugreek leaf (d)

Accompaniments:

  • Black lentils (d)
  • Jeera Jersey Royals
  • Garlic naan (g)(d)(e)
  • Biryani rice (d)
  • Burhani raita (d)
  • Coriander chutney

Dessert:

  • Sticky ginger toffee pudding (g)(d)(e)(sul)

(v) Vegetarian (g) Contains gluten (n) Contains Nuts (d) Dairy (vg) Vegan (cr) Crustacean (e) Eggs (s) Soy (m) Mustard (sul) Sulphite (se)Sesame 

 

Need a gift for Dad too? You can pick from The Cinnamon Club’s collection of fine wines, champagnes, and Vivek’s signed cookbooks, which are all available to add to your kit order.

Easy to prepare and delicious, the meal kit is priced at £140 for up to four people to share.

Buy Your Kit Here! Book a Table

Celebrate Her Majesty's Platinum Jubilee at The Cinnamon Club

The Cinnamon Club is hosting a spectacular feast to mark The Queen’s Platinum Jubilee! Dine on five extravagant courses amongst the book-lined shelves of the Grade II listed Old Westminster Library with friends and family and raise a glass to Her Majesty the Queen with a refreshing Westminster Gin & Tonic.

More info here Book a Table

Saturdays are about to get seriously fun!

We are excited to announce that our new Saturday Jazz Brunch kicks off on Saturday 7th May, inspired by the old school glitz and glamour of The Cinnamon Club, where you can feast on a carefully curated brunch menu to the backdrop of smooth and rhythmic jazz.

More info here Book a Table

Egg-citing news this Easter!

Easter Sunday is a perfect opportunity to get together for a delicious lunch with family or friends.

On 17th April, celebrate amongst the book-lined shelves of iconic fine-dining institution, The Cinnamon Club, where a decadent five-course feast awaits. At £55pp*, diners can sip on a welcome cocktail followed by dishes of fried aubergine with pumpkin chutney and peanut crumble; Kokum-crusted halibut on the bone in a shallot and tamarind sauce and Vesavara spiced free range chicken breast with a Malabar style chicken leg stew and Easter egg chaat.

More info here Book a Table

Celebrate Mother's Day at The Cinnamon Club with a very special Afternoon Tea offering by Santosh Shah

Everyone at The Cinnamon Club is delighted to welcome Santosh to showcase his modern and innovative take on afternoon tea at our iconic Old Westminster Library. The stunning menu is inspired by unforgettable collection of dishes that has been inspired by heritage of Santosh’s birth town of Siraha in regional Nepal but has been modernised and elevated to offer a new take on the traditional cuisine of Southern Asia.

More info here Book a Table

Valentine’s Day at Home

For those that fancy a romantic night in, Vivek Singh has designed a beautiful at-home meal kit to ensure there’s something for everyone. Packed full of spice and flavour and delivered direct to your door, the generous feast includes starters such as home cured salmon carpaccio jhalmuri; grilled aubergine with sesame peanut crumble; and tandoori spiced grilled king prawn, topped with curried yoghurt.

More info here Book a Table

Feel the Love at The Cinnamon Club

Treat that special someone to a date night to remember this Valentine’s in the beautiful surroundings of the Old Westminster Library.

Experience love at first bite with The Cinnamon Club’s decadent and limited-edition four-course menu, which kicks off with a delicious selection of canapés such as banana blossom pakora with pomegranate jaggery dressing, pithod (chickpea and yoghurt gnocchi) and stir-fried jackfruit with chilli, garlic, and soy.

More info here Book a Table

Veganuary at The Cinnamon Club

The Cinnamon Club’s vegan menu offers something for everyone! Whether you’ve been a full-time vegan for years or you’re simply trying to eat less meat and dairy, our delicious vegan food will be sure to tantalise your taste buds.

More info here Book a Table

Christmas Eve at The Old Westminster Library

Sparkling lights, shimmering decorations and the anticipated arrival of Father Christmas are just a few things that make Christmas Eve so special but having a delicious dinner at a spectacular restaurant is the ultimate way to spend the night before the big day!

More info here Book a Table

It's beginning to look a lot like...

With the most wonderful time of year fast approaching, we are inviting you to spice up your festivities with our scrumptious Festive Feast menu running daily from 22nd November until 30th December except of 25th & 26th December.
At the iconic Cinnamon Club, the five-course feast showcases the best seasonal produce with a signature Vivek Singh twist. Highlights include cured salmon moily with Kerala snow, to crab risotto with truffle cappuccino, and is priced at £65 per person!

More info here Book a Table

Christmas Day & New Year's Eve meal kits

Spice up your Christmas Day or New Year’s Eve with the  ‘Feast at Home’ kits from The Cinnamon Club.

These festive feasting kit provide the perfect meals for parties with colleagues, corporate gifts for clients you can’t meet in person or just a fabulous dinner at home.

More info here Book a Table

We’ve got Christmas sorted!

Christmas would be incomplete without The Cinnamon Club’s legendary Garam Masala Christmas Pudding, so this year, we’ve made sure you can have the wonderfully spiced Christmas Pudding delivered straight to your home!

More info here Book a Table

Enjoy Vivek Singh’s Festival Feast at The Cinnamon Club

Feasts are a key part of Indian festivals. Dussehra and Bijoya are marked with celebrations by visiting friends and family, throwing lavish dinners and parties with the exchanging of gifts and sweets. The sound of firecrackers announces the celebration of Diwali.  Homes are decorated and thousands of lamps are lit to create a world of fantasy.

More info here Book a Table

‘A Life in Spice’ - Bijoya with Friends

A Life in Spice’ – a series of intimate events which celebrates the incredible journey of The Cinnamon Club over the last two decades.

We are thrilled to announce the fourth event in our ‘A Life in Spice’ series; a decadent Bijoya Feast at Cinnamon Kitchen Battersea.

In India, Bijoya is celebrated as the last day of the Navratri festival, and in Bengal it’s celebrated for the entire 3-week period between Dussehra and Diwali.

This special time is spent celebrating with friends and family, throwing lavish dinners and parties, and exchanging gifts and sweets.

Each day of Bijoya is an opportunity to celebrate one’s blessings with the family. We have created this Feast with exactly that in mind.

More info here Book a Table

The Glorious twelfth Game season returns to The Cinnamon Club

We are delighted to present our signature game dish of Tandoori Grouse breast on chickpea bread, hot-sweet pumpkin, game mince and black lentils.
As per our head sommelier, Giovanni Deluca, it is perfectly paired with a glass of intensely flavoured and savoury Pinot Noir.
Available from Monday 16th August, this year’s limited edition grouse dish is priced at £32 and will be available until the season lasts.
More info here Book a Table

Fire up the grill this Bank Holiday with our new BBQ Feasting Kit

At The Cinnamon Club, we believe that birthdays should be celebrated, and that’s why we’ve launched our delicious new 8-course tasting menu. Designed to celebrate 20 years of The Cinnamon Club, the menu will take you on a journey through our history, and features Vivek and the team’s favourite dishes from the past two decades here in Westminster.

And the best part? For the month of August, we will be serving the menu for just £45pp Monday to Thursday, the same price we launched with back in 2001!

 

More info here Book a Table

‘A life in Spice’ Bottomless Chaat & Kebab Party at Cinnamon Bazaar

At The Cinnamon Club, we believe that birthdays should be celebrated, and that’s why we’ve launched our delicious new 8-course tasting menu. Designed to celebrate 20 years of The Cinnamon Club, the menu will take you on a journey through our history, and features Vivek and the team’s favourite dishes from the past two decades here in Westminster.
And the best part? For the month of August, we will be serving the menu for just £45pp Monday to Thursday, the same price we launched with back in 2001!
More info here Book a Table

Early & Late Dinner at the iconic Westminster Library

Some of you have asked us recently if we still offer the Early & Late dinner menu. The answer is yes, and it’s better than ever!

Available Monday – Saturday from 5.30 pm – 6.15 pm & 9.00 pm and onwards.

Indulge yourself with stunning dishes like Hyderabad style black spiced lamb escalope with green coriander chutney, smoked paprika raita or Kerala fish curry – pollock in kokum berry sauce & lemon rice.

Enjoy a two-course meal for £30 per person or add a third course for just for £5.

More info here Book a Table

London Restaurant Festival 2021

Join us at The Cinnamon Club to celebrate the 13th London Restaurant Festival this July!

To celebrate the return of this Festival, we will be serving up an exclusive new menu at the iconic Westminster Library. Immerse yourself in a five-star foodie experience at the iconic Westminster Library with a seductive 3-course meal priced at £65pp including a canapé and a glass of Rosé Champagne on arrival.

Treat yourself to dishes like Char-grilled kingfish with Cornish seaweed salt and carom seed, samphire, pickled radish or our famous Old Delhi style butter chicken tikka with pilau rice.

More info here Book a Table

Celebrate Father’s Day with The Cinnamon Club at home

To ensure the last hurrah at home before restrictions lift on 21st June, what better way to celebrate Dad this Father’s Day than with a fantastic fine-dining DIY feast delivered straight to your door? Perfect for home-cooking or for Dad doing his thing on the barbecue, this is summer dining at its best.

More info here Book a Table

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