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    While the restaurant is accessible, we unfortunately do not have street level accessibility to the restaurant. Please contact the restaurant if you require mobility assistance.

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    Vivek Singh Chef at Cinnamon Club

    25 Years Of Cinnamon

    When we first opened our doors in 2001, I couldn’t have imagined the incredible journey that lay ahead. 25 years later, I’m proud to say that while the world has changed in countless ways,  our values have remained firmly rooted. From day one, we’ve been committed to challenging perceptions of Indian cuisine and putting people at the heart of everything we do.

    This year, we’re marking a quarter of a century with a celebratory calendar full of special events, collaborations, and one-of-a-kind experiences — all crafted with the same passion and purpose that’s brought us this far. We can’t wait to share it with you.

    Have a scroll through what’s coming up below — and thank you, as always, for being a part of the Cinnamon family.

    EXPLORE

    Celebration Calendar

    Decorative Motif

    We’re celebrating the only way we know how ... with a year of unforgettable food, experiences, and moments. From limited-edition menus and throwback dishes to special masterclasses, supper clubs and anniversary events, each month will bring something new to discover. Whether you’ve been with us since the beginning or are joining the story for the first time, we invite you to celebrate this milestone year with us.

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