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IT’S BEGINNING TO LOOK A LOT LIKE …

With the most wonderful time of year fast approaching, we are inviting you to spice up your festivities with our scrumptious Festive Feast menu running daily from 22nd November until 30th December except of 25th & 26th December.
At the iconic Cinnamon Club, the five-course feast showcases the best seasonal produce with a signature Vivek Singh twist. Highlights include cured salmon moily with Kerala snow, to crab risotto with truffle cappuccino, and is priced at £65 per person!

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