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Vivek Singh’s BIJOYA FEAST

Bijoya is celebrated in India as the last day of the Navratri festival, and in Bengal it’s celebrated for the entire 3-week period between Dussehra and Diwali. This period is marked with celebrating by visiting friends and family, throwing lavish dinners and parties, exchanging gifts and sweets. We appreciate this year is unlike anything normal!

Every day in this period and every mealtime is an opportunity to celebrate one’s blessings with the Family, and we have created this Feast with exactly that in mind.

Enjoy this exclusive menu for ​£500 for 6 persons including a glass of Champagne on arrival and one signed copy of any of Vivek’s cookbooks for the table.

Our/Your celebrations will start on 20th October and finish on 24th December. All the way from Diwali through to Christmas.

Quote ‘BIJOYA FEAST’ when booking.

Bijoya is the celebration of the victory of good over evil, a battle we must and will win over Coronavirus. Do join us to celebrate what we have and in counting our blessings.

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