As part of our 25th year celebrations, we’re excited to share a date you’ll want firmly in your diary. On 13 June 2026, Cinnamon Kitchen City will host a very special Anniversary Supper Club, beginning at 5.30pm, a one-of-a-kind evening designed to celebrate Cinnamon alongside the people who have shaped our story. What makes this supper club truly unique? The food will be cooked by individuals who are deeply special to us but we’ll save that…

As we look ahead to a year filled with memorable milestones and celebratory moments, there’s one event in particular that we’re especially excited to share. On 15 May 2026, The Cinnamon Club will host a very special collaboration dinner … one that brings together exceptional talent, extraordinary flavours and the unmistakable spirit of our Westminster home. We can’t reveal too much just yet, but trust us when we say this is one you’ll want in…

Over the years, Chef Vivek Singh has brought the spirit of Cinnamon into homes across the country through his much-loved appearances on BBC’s Saturday Kitchen inspiring countless weekend cooks with his showcase of modern Indian cuisine. Now, as part of our 25th-year celebrations, we’re bringing some of those memorable dishes back to where they belong … your table. Vintage Vivek is a celebration of the recipes that have defined Chef Vivek’s career: dishes that capture…

This year, we’re celebrating a milestone … 25 years of The Cinnamon Collection. What began with the opening of The Cinnamon Club in Westminster has grown into a family of restaurants that share the same passion for spice, creativity, and connection. From the timeless elegance of the Club to the vibrant energy of our Kitchens and Bazaars, each one carries the spirit of Cinnamon in its own unique way. To mark this moment, we’re bringing…

As part of our 25th birthday celebrations, we’re bringing you a celebration like no other. From January onwards join us to Mon-Sat for lunch or dinner and enjoy two courses at only £25. A taste of classic Cinnamon, reimagined for today. Whether you’re joining us for a quick weekday lunch or taking the time to savour every course, this special menu is an invitation to be part of our 25th-year story … one plate at…