We have teamed up with Pooja Kapoor from The Petals Studio for a series of three ‘Paint, Wine and Dine’ events at The Cinnamon Club. You will take part in a masterclass to create your own work of art by learning the loose, atmospheric technique of painting with watercolour, followed by a two-course meal with a glass of wine at The Cinnamon Club! Perfect for all experience levels, Pooja will guide you with step-by-step instructions…

By now, you know it’s been 20 years since we opened the doors of The Cinnamon Club. This August, the restaurant will be serving Vivek Singh’s special 20th Anniversary menu at £45, the original price from the launch two decades ago, both the tasting menu and the vegetarian tasting menu celebrate the restaurant’s 20-year journey, with delicious dishes consisting of the finest British produce elevated with flavourful Indian spices. The celebratory menu offer will be…

Join us for a very special evening celebrating 20 years of The Cinnamon Club! It’s been 20 years since we opened our doors in Westminster and, to mark the occasion, we will be kicking off celebrations with a very special series – A Life in Spice on Tuesday 25th May. Join Chef Vivek Singh, along with Head Chef Rakesh Nair, Hari Nagaraj and wine expert Laurent Chaniac who will take you on a culinary journey with a tasting…

Even if it feels like only yesterday, it’s a wonderful yet sobering realization that in March, The Cinnamon Club will be marking its 20th Anniversary. Never in our wildest imagination did we think we would celebrate our 20th in this way, but here we are, in the most unusual of times, in completely unchartered waters. What it doesn’t take away from us is the fantastic journey the last 20 years have been, and how lucky…

Bijoya is celebrated in India as the last day of the Navratri festival, and in Bengal it’s celebrated for the entire 3-week period between Dussehra and Diwali. This period is marked with celebrating by visiting friends and family, throwing lavish dinners and parties, exchanging gifts and sweets. We appreciate this year is unlike anything normal! Every day in this period and every mealtime is an opportunity to celebrate one’s blessings with the Family, and we have…